Blog: gastroenteritis
Cryotherapy Can Reduce & Eliminate Food Allergy & Intolerance Symptoms
Food sensitivities are the result of toxic responses to food and are divided into two categories: allergic responses; and food intolerances. It can be challenging to identify food sensitivities because often there is a delayed reaction to reactive food of up to 2 days. Common food sensitivities include dairy, gluten, soy, sugar, shellfish, peanuts and others.